Monday
Jun132011
Vanilla Cupcake Pepperidge Farm Goldfish
Monday, June 13, 2011 at 4:00AM What is it? These are whole grain baked goldfish crackers that taste like vanilla cupcakes without artificial preservatives!
How does it work? Just open and eat them!
Cool Features: Well they have little colored sprinkles on them which differentiates them from the other goldfish. Be careful though, they have a lot more crumbs than the previous vanilla-only version.
Practical Point: I don't prefer to regularly eat my children's food... especially my picky toddler's, but I seriously eat these by the handful!
Do I recommend it? Yes!
Quantity Recommended: 2-3 bags at all times :-P
Age: 1+
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tagged 1 Year Old, 2 Year Old, Appetizer, Lunch, Meals, Moms, Snacks, Travel in Product Review
1 Year Old, 2 Year Old, Appetizer, Lunch, Meals, Moms, Snacks, Travel in Product Review
Reader Comments (1)
The name "cupcake" was used differently back in the 1800s. Then the name "cup cake" simply referred to a cake where the ingredients were 'measured' not 'weighed'. It seems that before the 1880s ingredients for cake baking were actually weighed so when recipes started to be given in 'cup' measurements, the cake recipes were named 'cup cakes' to reflect this difference.